All-day breakfast served until close | Cakes made fresh daily
Our house-roasted single origin, pulled short and strong.
Smooth micro-foam over a double shot of espresso.
Espresso with steamed milk and a light layer of foam.
Espresso, steamed milk and a generous dusting of chocolate.
Ask about our rotating single origin, brewed to order.
A smooth flat white paired with a warm slice of our house-made banana bread.
Smashed avocado, feta and a squeeze of lemon on sourdough.
Eggs, bacon, grilled tomato, mushrooms and sourdough toast.
Stacked pancakes with maple syrup and seasonal fruit.
Poached, scrambled or fried eggs on sourdough toast.
Moist banana bread, served warm with butter.
Light and zesty, finished with a lemon glaze.
Rich and decadent, baked fresh every morning.